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Definition of the noun allium ascalonicum
What does allium ascalonicum mean as a name of something?
- type of onion plant producing small clustered mild-flavored bulbs used as seasoning
- lexical domain: Plants - nouns denoting plants
- scientific name: Allium cepa aggregatum
- synonyms of Allium ascalonicum: eschalot / multiplier onion / shallot
- more generic terms: Allium cepa / onion / onion plant = bulbous plant having hollow leaves cultivated worldwide for its rounded edible bulb
Phrases with Allium ascalonicum
Phrases starting with Allium ascalonicum:
- Allium Ascalonicum Fertile
- Allium Ascalonicum Sterile
- Allium Ascalonicum Condensum
- Allium Ascalonicum Rotterianum
Other phrases containing Allium ascalonicum:
- Variety Allium Ascalonicum Fertile
- Variety Allium Ascalonicum Sterile
- Form Allium Ascalonicum Rotterianum
- Variety Allium Ascalonicum Condensum
Printed dictionaries and other books with definitions for Allium ascalonicum
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by G. Rehm
Gay -> 129 Allium ascalonicum L.
Dictionary of Food (2009)
International Food and Cooking Terms from A to Z by Charles Sinclair
Allium ascalonicum Botanical nameShallot Allium cepa Botanical name1. Onion 2.Springonion Allium cepa var.proliferum Botanical name Egyptian onion Allium fistulosum Botanical name Welsh onion Allium porrum Botanical name Leek ...
by James Britten, Robert Holland
ALLIUM ASCALONICUM, L. Cibbols, Scallion, Shallot. ALLIUM BABINGTONII, Borr. +Garlick. ALLIUM OEPA, L. Onion. ALLIUM FIsToLUsmu, L. Sybie or Sybow . ALLIUM MOLY, L. Moly. ALLIUM PonRUM, L. French Leek, Leek, Ollick, Scallion.
Common Names, Scientific Names, Eponyms, Synonyms, and Etymology (5 Volume Set) by Umberto Quattrocchi
in English: broadstemmed onion, twinleaf onion Allium ascalonicum L. (Allium ascalonicum ...
by Sir George Watt, Edgar Thurston, T. N. Mukharji
Allium ascalonicum, Linn- ; Roxb. Fl. Ind., C.B.C. Ed., 288, The Shallot. Vern. — Gandhan, gandana, Pb. ; Gandana, Saharanpur, N.-W. P. j Gandana, AFG. ; Gundhun, BENG. Roxburgh gives this species the vernacular name of peeaj, but this ...
The Encyclopedia Americana (1903)
by Frederick Converse Beach, George Edwin Rines
porrum, leek; Allium ascalonicum, shallot; Allium schcenoprasum, chive: Allium score doprasum. rocambole, each of which is treated separately under its common name. Several uncultivated members of the genus are also used as food in ...
by Chapin Aaron Harris, Ferdinand James Samuel Gorgas
ALLIUM AscALONICUM. The shallot, a bulbous plant resembling the garlic. ALLIUM CEPA. The common onion. ALLIUM PoRRUM. The leek or porret. ALLIUM SATIvUM. Garlic. ALLIUM SchAENoPRASUM. The chive. ALLOTRIOPHAGIA.
Allium ascalonicum, or shallot or eschallote: scape columnar, leaves awl-shaped, umbel globose, stamens three-cusped. Hasselquist found the eschalotte native in ...
Water- Shallot, (Allium ascalonicum of Linnaeus,) a bulbous- shallot. ing the beds with ...
Containing the Best and Newest Methods of Cultivating and Improving the Kitchen, Fruit and Flower Garden ... by Philip Miller
cusped, 27, Allium ascalonicum. Shallot or Eschallote. Lim. spec. 429.
A Whole Library of Subjects Useful to Every Individual ... by Thomas Webster, Mrs. William Parkes
5–Shallot (Allium Ascalonicum, Linn.). 2464. This was originally found growing wild near Ascalon in Palestine, whence its botanical appellation, and is supposed to have been brought to England by the Crusaders. It is a bulbous root, ...
Shallot (Allium Ascalonicum) is a native of Palestine. It is much used in cookery for high-flavoured soups and gravies, and is sometimes put into pickles. It is propagated by offsets, which are commonly planted in September or October.
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Quotes about Allium ascalonicum
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