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Breaded

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Definition of the verb Breaded

What does Breaded mean as a doing word?

verb

  1. past of bread

Printed dictionaries and other books with definitions for Breaded

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Google previewLexicon of Real American Food (2011)

by Jane Stern, Michael Stern

BReAded steAk ♢♢27 The least known of Chicago's old-time street food specialties, and increasingly the scarcest, breaded steak is the South Side version of Italian steak Milanese, central European Wiener schnitzel, Cuban bistec empanizado ...

Google previewFoods & Nutrition Encyclopedia, Two Volume Set (1993)

by Marion Eugene Ensminger, Audrey H. Ensminger

Raw breaded fish portions— Portions are cut from frozen fish blocks, coated with a batter, breaded, packaged, and frozen. Raw breaded fish portions weigh more than 11/2 oz (42 g), are at least 3/, in. (0.9 cm) thick, and must contain not less ...

Google previewFoods & Nutrition Encyclopedia, 2nd Edition (1993)

by Marion Eugene Ensminger, Audrey H. Ensminger

Raw breaded fish portions — Portions are cut from frozen fish blocks, coated with a batter, breaded, packaged, and frozen. Raw breaded fish portions weigh more than 1 Va oz (42 g), are at least 3/, in. (0.9 cm) thick, and must contain not less ...

Google previewEncyclopedia of Meat Sciences (2014)

'Korokke' is a breaded and deep-fried flat patty containing minced meat, seafood, or vegetables with mashed potato or white sauce rolled in wheat flour, eggs, and breadcrumbs (Figure 5). Korokke is originally related to a Portuguese dish, the ...

Google previewBarkham Burroughs' Encyclopaedia of Astounding Facts and Useful Information (2016)

by Barkham Burroughs

Oyster Soup, Roast Mutton, Baked Potatoes, Breaded ...

Google previewCassell's dictionary of cookery (1883)

by Cassell, ltd

Breaded. and. Broiled.—. This is an excellent way of serving the remains of stewed ox tails. If mado with fresh meat, joint and cut up the tails, put them into boiling water, and let them simmer for a quarter of an hour, then soak them in cold water ...

Google previewThe New Encyclopedia of Southern Culture (2009)

Foodways: Easyread Super Large 24pt Edition by John T. Edge

The oyster loaf, lled with lightly breaded and deep-fried oysters, was created during the late 19th century when the locally available mollusk was plentiful and cheap. At the time, the oyster loaf was also known as la mediatrice, or mediator ( or ...

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Photos about Breaded

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Small photo of Fried Breaded Onion Rings with sauce. on white wooden board, background. More...

Scrabble value of B3R1E1A1D2E1D2

The value of this 7-letter word is 11 points. It is included in the first and second editions of the Official Scrabble Players Dictionary.

Anagrams of BREADED

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