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Barm cake: A barm cake is a type of soft, round, flattish bun from northern England, traditionally leavened with barm.
- also known as Barm
Printed dictionaries and other books with definitions for Barm cake
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Dictionary of Food (2009)
International Food and Cooking Terms from A to Z by Charles Sinclair
Also called bairm breac barm cake England A soft breadroll in the shape ofa circle oftensplit and filled for use as a sandwich Bärme Germany Yeast (North Germany) barnacle barnacle A cylindrical stalklike crustacean, Pollicipes cornucopia, ...
The Diner's Dictionary (2012)
Word Origins of Food and Drink by John Ayto
barm cake A ...
stotty, wastel 07 bannock,bloomer, brioche, brownie, buttery,challah, chapati, currant, ficelle, granary,jannock, manchet, paratha,pretzel, stollen,stottie, wheaten 08 baguette,barm cake,chapatti, ciabatta,corn pone,focaccia, grissini, leavened, ...
The Chambers Dictionary (1998)
barm cake (Eng dialect) a soft round bread roll. [OE beorma, Dan barme, Ger BOrme] barmbrack barm'brak, (Ir)na currant bun. [Ir bairigen or bairsin, and breac speckled cake] barm-cloth barm'-kloth, (archaic) n an apron. [OE burin (WSax ...
Book & CD-ROM Set by Angus Stevenson, Maurice Waite
barm cake > n. N. English a soft, flattish bread ...
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