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Ghapama

Food

Ghapama is an Armenian stuffed pumpkin dish, often prepared during the holiday season. It is prepared by removing the guts of the pumpkin and stuffing it with boiled rice and a variety of dried fruits such as chopped almonds, apple, cornel, apricot, plums, dates, prunes and raisins. It is also common to pour on honey and mix in ground cinnamon or sugar. The pumpkin is then baked until it becomes soft, then brought to the table where it is cut up and served.

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Scrabble value of G2H4A1P3A1M3A1

The value of this 7-letter word is 15 points, but it's not an accepted word in the Official Scrabble Players Dictionary.

Anagrams of GHAPAMA

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