Definition of SHCHI
What does SHCHI mean?
- A type of soup from Russia made from cabbage.
Shchi is a Russian soup with cabbage as the primary ingredient. Its primary distinction is its sour taste, which usually originates from cabbage. When sauerkraut is used instead, the soup is called sour shchi, and soups based on sorrel, spinach, nettle, and similar plants are called green shchi. In the past, the term sour shchi was also used to refer to a drink, a variation of kvass, which was unrelated to the soup.
Printed encyclopedias and other books with definitions for SHCHI
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Food Cultures of the World Encyclopedia (2011)
[Four Volumes] by Ken Albala
soup (shchi), or boiled dumplings in broth (pelmeni). Main courses of beef, pork, chicken, lamb, and fish—baked, boiled, braised, or fried—are most common . Desserts in a typical restaurant may include fresh fruit or berries, ice cream, and a ...
Online dictionaries and encyclopedias with entries for SHCHI
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Scrabble value of S1H4C3H4I1
The value of this 5-letter word is 13 points, but it's not an accepted word in the Official Scrabble Players Dictionary.
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