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Sinalbin is a glucosinolate found in the seeds of white mustard, Sinapis alba, and in many wild plant species. In contrast to mustard from black mustard seeds which contain sinigrin, mustard from white mustard seeds has only a weakly pungent taste.

Printed dictionaries and other books with definitions for Sinalbin

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Google previewA Dictionary of Chemistry and the Allied Branches of Other Sciences (1875)

White mustard seed contains a glucoside, sinalbin, which is soluble in alcohol, and, like potassium ...

Google previewDictionary of Herbs, Spices, Seasonings, and Natural Flavorings (2013)

by Carole J. Skelly

,or myrosin and sinalbin ...

Google previewWebster's Unabridged Dictionary 1913 (2017)

111.716 definitions & 1.55 mill cross-references by Noah Webster

○-○ ≍ Sinalbin - Webster's 1 n. A glucoside found in the seeds of white mustard (Brassica alba, formerly Sinapis alba), and extracted as a white crystalline substance. ○-○ ≍ Sinamine - Webster's 1 n. A bitter white crystalline nitrogenous substance, obtained indirectly from oil of mustard and ammonia; -- called also allyl melamine. ○-○ ≍ Sinapate - Webster's 1 n. A Salt of Sinapic acid. O-O ≍ Sinapic.

Google previewA Dictionary of the Economic Products of India (2014)

by George Watt

The seeds contain, in addition to myrosin, a crystalline principle of sulphOsinapisin— sinalbin. In the presence of water and myrosin this body splits up into sulphocyanate of acrinyl, sulphate of sinapine, and glucOse. The vesicating roperties of white mustard are due to the first mentioned of these bodies.' (Surgeon C. H. Warden, Prof. of Chemistry, Calcutta.) Special Opinions.- —§ “The pure fresh oil is a stimulant and mild counter-irritant when applied externally. As such it is very useful ...

Google previewBartram's Encyclopedia of Herbal Medicine (2013)

by Thomas Bartram

sinalbin ( white), mucilage, sinapine.

Google previewEncyclopedia of Entomology (2008)

by John L. Capinera

sinalbin, siningrin, and glucobarbarin) from the cruciferous (Brassicaceae) plants on which they feed, and increase the ...

Google previewThe Encyclopedia of Farm Animal Nutrition (2004)

by M. F. Fuller

In black mustard, myrosinase reacts with the glucoside sinigrin to produce a volatile irritating oil but in white mustard it reacts with the glucoside sinalbin and the oil produced is less irritating. The extracted meal can be fed to adult ...

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Scrabble value of S1I1N1A1L1B3I1N1

The value of this 8-letter word is 10 points, but it's not an accepted word in the Official Scrabble Players Dictionary.

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